Original Content: Business Upside
Six years of intense research by a strong international team of 100+ engineers, product designers, and award-winning chefs made the first robotic kitchen possible. This invention by a British company, Moley Robotics is the most advanced robot chef who cooks fresh meals with a button.
The Moley robotic kitchen was first showcased in CES (Consumer Electronics Show) 2021, a top-ranking consumer technology show. The robotics system uses German technology with Italian design. The machine consists of robotic arms that work exactly like human arms. It has been programmed into 11 development cycles that carry out functions like taking out the ingredients from the fridge, adjusting hob temperature, use the sink to filling up pans, mixing, and putting on the plate. Everything like a human would do while cooking. The robot chef also cleans afterward.
Moley Robotics does not behave like a machine and uses its AI to replicate human skills while it is in motion. The famous Tim Anderson, the winner of the BBC Master Chef competition in 2011, is one of the key players in kitchen development. He recorded his cooking techniques in 3D technology, then translated them into digital robotic movements using customized algorithms. Tim, along with his fellow chiefs in this project, Andrew Clarke and Nicole Pisani, added 30 dishes to the system with the option to add new recipes. The customers using the Moley Robotic kitchen will be able to select from the digital menu of over 5000 recipes in the future. They will also have the option to record their family dishes using a software tool.
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